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Shift Handover Log

Restaurant shift handover log: covers, 86 list, equipment issues, cash status, and dual manager sign-off between outgoing and incoming leads.

Estimated time
10 min
Frequency
daily
Business type
restaurant
Category
audit
Role
manager
Role
shift lead
Role
kitchen manager

Purpose

Transfer operational context between managers without verbal-only handoffs that lose critical details.

Complete this shift handover log at every manager change: opening to mid, mid to close, or close to opening. Both outgoing and incoming managers sign before the handoff is complete.

Operations Summary

Summarize shift performance and menu status.

  • Covers or tickets this shift

    Range: ≥ 0

  • 86 list updated and communicated

  • Special events, comps, or VIP notes (optional)

    Note

Equipment & Maintenance

Flag issues for the next shift.

  • Equipment issues reported and pass

    Pass / Fail

  • Maintenance vendor calls logged if applicable

Cash & Security

Confirm financial handoff status.

  • Cash drawer reconciled per cash handling SOP

  • Bank deposit prepared or secured

    Pass / Fail

Handoff Sign-Off

Both managers confirm the transfer.

  • Outgoing manager signature

    Signature

  • Incoming manager signature

    Signature

  • Additional handover notes (optional)

    Note

Frequently Asked Questions

What is a restaurant shift handover log?
A shift handover log documents what the outgoing manager passes to the incoming manager: sales volume, 86 items, equipment problems, cash status, and open issues. Both managers sign to confirm the transfer.
Who should complete the shift handover?
The outgoing shift lead or manager completes the log with the incoming manager present. Both sign before the outgoing manager leaves the building.
What should be included in a shift handover?
Cover count or ticket volume, updated 86 list, equipment or maintenance issues, cash drawer and deposit status, staffing notes, and any guest incidents that affect the next shift.
How is a handover log different from opening and closing checklists?
Opening and closing checklists verify tasks. A handover log transfers context between people: what happened on this shift that the next manager must know.
Should ghost kitchens and QSR locations use handover logs?
Yes. Delivery-only and high-volume kitchens benefit from written handoffs on platform outages, packaging shortages, and equipment downtime, not just full-service dining rooms.

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